Hot Lunch
Dishes may include one or a selection from the following
Baked pasta with eggplant,tomato and herb ricottaThree layered vegetable lasagne
Moroccan chicken pie
Lima bean and pumpkin stew
Cheesy polenta lasagne with tomato and gorgonzola
Warm Thai chicken salad with jasmine rice
Pappardelle,spicy sausage meat and mixed wild mushrooms
Indian lamb curry with basmati rice
All menus are served with assorted breads and butter, green salad,
and a fruit platter
Buffet menus start from $20.00 per person and include platters,
presentation and paper napkins.
Minimum 20 guests
Other services
StaffingChina, cutlery, glassware
Linen